NOLA
KITCHEN
FOOD
SWEET CORNER
PISTACHIO ENERGY BALL
Dates, Oat Flour, Pistachio, Cranberries & Bee Pollen
3.5€
PB/Veg/GF/DF
NUTS
CACAO FUDGE BALL
Cocoa, Tahini, Coconut Flour, Coconut Sugar & Vanilla
3.5€
PB/Veg/GF/DF
(I am nuts free)
SNICKERS BALL
Peanut Butter, Cacao Nibs, Oat Flour & Coconut Flower Syrup, topped w/ Lindt Chocolate 70% & Peanut
4€
PB/Veg/GF/DF
NUTS
COOKIE DOUGH BAR
Sweet Potato, Oat Flour, Vegan Protein by FOUR SIGMATIC, Cashew & Coconut Butter, Cacao Butter, Maple Syrup & Toasted Macadamia
6€
PB/Veg/GF/DF
NUTS
CHOCOLATE CAKE
Cocoa, Lindt Chocolate 70%, Chickpea Flour, Extra Virgin Olive Oil & Sea Salt, served w/ Date-Miso Caramel
6€
PB/Veg/GF/DF
SOY
CARROT CAKE
Carrot, Spelt Flour, Almond Flour, Walnuts & Coconut Sugar, served w/ Macadamia Ricotta & Date-Miso Caramel
6€
PB/Veg/DF
NUTS/SOY
PANNA COTTA
Coconut & Macadamia Panna Cotta, Pineapple Chutney & Crispy Buckwheat
6€
PB/Veg/GF/DF
NUTS
ALL-DAY BREAKFAST
BANANA BREAD
Banana Bread Slice, Cashew & Coconut Butter, Banana & Lindt Chocolate 70% Chunks
8.5€
PB/Veg/DF
NUTS
YOGURT BOWL
Coconut Yogurt, Gra-NOLA, Date-Miso Caramel, Cashew & Coconut Butter, Raspberry Jam & Banana
8.5€
PB/Veg/GF/DF
NUTS/SOY
OVERNIGHT OATS
Rolled Oats hydrated in Almond Milk, Cashew & Coconut Butter, Pineapple Chutney, Gra-NOLA & Blackberry
10€
PB/Veg/GF/DF
NUTS
THE AÇAÍ BOWL
Red Berries, Banana & Organic Açaí, topped w/ GraNOLA, Cashew & Coconut Butter, Banana & Cacao Nibs
(Available add-on: Vegan Protein by FOUR SIGMATIC +3€)
12€
PB/Veg/GF/DF
NUTS
CHOCO-HAZEL PANCAKE
Hazelnut-Vanilla Sauce, NOLA-tella, Crispy Buckwheat & Blackberries
12€
PB/Veg/GF/DF
NUTS/SOY
BREAD STATION
AVO SANDWICH
Sourdough Bread, Avocado, Macadamia Ricotta, Pickled Cucumber, Granny Smith Apple, Spinach & Hazelnut Dukkah
(Add a sunny side up free-range egg +2.5€)
14€
PB/Veg/DF
NUTS
HALLOUMI & KIMCHI MELT
Sourdough Bread, Grilled Halloumi Cheese, Kimchi, Mozzarella Cheese & NOLA’s BBQ Sauce
14€
Veg
SOY
THE BEET BURGER
Beetroot & Black Bean Burger, Vegan Sourdough Brioche Bun, Romaine Lettuce, Avocado, Pickled Cucumber & Housemade Vegan Cheese Sauce, served w/ Sweet Potato Wedges
15€
PB/Veg/GF
NUTS
EGGS & CO.
EGG-WHITE OMELETTE
Egg-white Omelette, Sweet Potato, Semi-dried Tomato, Avocado, Feta Cheese & Salty Gra-NOLA
14€
Veg/GF
NUTS/SOY
EGGS & GREENS
Peas, Broccolinis, Kale, Vegan Labneh, Fried Egg, Salty Gra-NOLA & Herb Sauce, served w/ Sourdough Bread
14€
PB/Veg/DF
NUTS
THE EGG “BURGER”
Fried Egg, Vegan Sourdough Brioche Bun, Pulled Oyster Mushrooms in NOLA’s BBQ Sauce, Pickled Cucumber & Housemade Vegan Cheese Sauce, served w/ Sweet Potato Wedges
15€
PB/Veg/GF
NUTS/SOY
SHAKSHUKA
Poached Egg in stewed Tomato, Eggplant & Spices, served w/ Hummus, Toasted Hazelnut, Macadamia Ricotta, Mint, Dates & Sourdough Flatbread
15€
Veg/DF
NUTS
SHARES & BITES
THE PACHO
Cucumber, Corn, Avocado, Lime & Coriander, served w/ Hazelnut Dukkah & Pickled Blackberries
8€
PB/Veg/GF/DF
NUTS
CORN POPS
Corn, Housemade Vegan Cheese Sauce & “Facon” Bits
8€
PB/Veg/DF
NUTS/SOY
CAULI’N’CHEESE
Roasted Cauliflower, Housemade Vegan Cheese Sauce, Salty Gra-NOLA & “Facon” Bits
12€
PB/Veg/GF/DF
NUTS
WANNA BE A PIZZA
Sourdough Flatbread, Macadamia Ricotta, Semi-dried Tomato, Smoked Olives, Vegan Pesto Sauce, Basil & Za’atar
14€
PB/Veg/DF
NUTS
SALAD BAR
THE GREEN
Avocado, Spinach, Kale, Edamame, Pickled Cucumber, Broccolinis, Granny Smith Apple, Salty Gra-NOLA & Lemon-Miso Vinagrette
(Protein boost? Add Halloumi Cheese or Crispy Tofu +4€)
14€
PB/Veg/GF/DF
NUTS/SOY
THE BOHO
Grilled Romaine Lettuce, Vegan Labneh, Dupuy Lentils, Dates, Pickled Blackberries, Toasted Hazelnut & Za’atar
14€
PB/Veg/GF/DF
NUTS
THE GREEK
Tomato, Cucumber, Spinach, Basil, Mint, Pickled Blackberries, Smoked Olives, Couscous, Feta Cheese, Toasted Cashews & Herb Sauce
15€
Veg
NUTS
SIGNATURE BOWLS
NAKED BURRITO
Black Bean & Beetroot Patties, Black Rice, Corn, Romaine Lettuce, Pickled Cucumber, “Facon” Bits & Housemade Vegan Cheese Sauce
15€
PB/Veg/GF/DF
NUTS/SOY
EGGS & RICE
Free-range Fried Eggs, Black Rice, pulled Oyster Mushrooms, Corn, Kimchi, Feta Cheese, Salty Gra-NOLA & Peanut-Tamarind Sauce
16€
Veg/GF
NUTS/SOY
CHICKEN ON-A-STICK
Organic Roasted Chicken Skewers, Sweet Potato Wedges, Pulled Oyster Mushrooms in NOLA’s BBQ Sauce, Romaine Lettuce, Sourgough Flatbread, Semi-dried Tomato, “Facon” Bits & Housemade Vegan Cheese Sauce
16€
DF
NUTS/SOY
SALMON CURRY
Green Curry, Braised Salmon, Black Rice, Peas, Broccolini, Kale & Roasted Peanuts
16€
GF/DF
PEANUT/SOY
SIDES
Sourdough Bread (3€)
Smashed Avocado (3€)
Roasted Sweet Potato Wedges (5€)
Kimchi (3€)
Vegan Labneh (3€)
Kale Chips & Toasted
Cashews w/ Spices (7€)
Housemade Pickles (3€)
Pulled Oyster Mushrooms
in NOLA’s BBQ Sauce (4€)
Hummus (4€)
HIGH IN PROTEIN
Sunny Side Up Free-range Egg (2.5€)
Halloumi Cheese (5€)
Feta Cheese (2.5€)
Braised Salmon (5€)
Crispy Tofu (5€)
Organic Chicken Skewers (6€)
GLOSSARY
A SHORTCUT
VEGAN CHEESE SAUCE
Cashew sauce with nutritional yeast: it has a sweet cheesy flavour.
LABNEH
Our non-traditional labneh, doesn’t use greek yogurt! It’s a light cream made from straining curdled cashew milk.
FACON BITS
Toasted organic TVP marinated in tamari and spices.
CRISPY BUCKWHEAT
Buckwheat groats toasted in the oven with maple syrup, coconut sugar and spices.
MACADAMIA RICOTTA
Macadamia nuts and coconut yogurt, blended into a smooth light paste that feels like tradicional ricotta.
CRISPY TOFU
Organic tofu marinated in tamari, coated in corn starch and pan-fried in extra virgin olive oil.
ZA'ATAR
Middle-Eastern spice mix with oregano, sumac and sesame seeds.
DUKKAH
Crunchy egyptian mix of nuts, seeds and spices.
SALTY GRA-NOLA
Savory granola with oats, sesame and peanut, used as a topping for salads and bowls.
OPENING HOURS
MONDAY - SUNDAY: 8:30am – 11pm
Praça Dona Filipa de Lencastre
Nº25, 4050-259 Porto
hello@nola.com.pt
+351 910 595 015
(standard call to the Portuguese mobile network)